Takayama
Cookwithalocalfamilyathistorichouse
Step into a family home, not a cooking studio.
More than a cooking class
In addition to learning the traditional Japanese home cooking recipes, you'll experience what it feels like to be welcomed into a Japanese home.
As you enter an old machiya that has sheltered one family for over two centuries, you begin to understand that Japanese culture isn't found only in temples or museums — it lives inside ordinary homes.
Reserve your place →Place&People
The Place
The house where 5,000 locals were born
This was the first maternity clinic in Takayama — ask around the old town and you'll find that most locals were born right here.
A registered cultural property in the heart of the Old Town, it looks like a museum from the street. But it's a home where a family genuinely still lives.
The People
A local family protecting 200 years of history
For generations, this family has kept the house — and its story — alive. They open their home not as instructors, but as neighbours.
They believe the real Takayama is found in everyday life, shared over a meal. You'll cook together, laugh together, and swap stories long after the food is gone.
Photogallery
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Why
Food?
Food is how culture becomes visible.
Every country has recipes. But every family has traditions. Preparing a meal together naturally opens conversations about seasons, family life, respect for ingredients, celebrations, and everyday customs.
Without trying to teach culture, you begin to experience it.
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